Votsalakia restaurant count 50 years of life already. The first plate was served in 1967 by Barbajim. The area has nothing to do with today’s image since there was only sand.
Today, 50 years later, the restaurant is totally renovated. It has all the necessary equipment in order to offer the best quality to the restaurant’s special guests. By giving priority to the quality of the food and the excellent service experience, the restaurant is now one of the best places to be in Macedonia having loyal guest from all over the district.
During the months of summer you can enjoy a full menu. You can choose your favorite dishes through 100(!!!) choices. To complete your experience, the restaurant offers a variety of whines (you could check the Wine Card here) and of course different labels of greek ouzo.
